NuVet Plus Ingredients Pure Human Grade, All Natural Vitamins, Minerals and Anti-Oxidants. No Fillers or Artificial Binders! And Never Heat Processed! 33 Different Ingredients!
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Alfalfa is known as the "King of Plants", and its roots have been
used for centuries in many cultures. The herb belongs to the
legume family, closely related to beans and peas. Alfalfa is an
excellent source of vitamins D, E and K, beta-carotene,
minerals, fiber, chlorophyll, calcium, proteins and fats. It is
especially rich in the amino acid trypophane. It is considered to
be a very nutritious herb, and is used to increase appetite,
alleviate certain allergic reactions and help poor digestion. It
may also reduce the inflammation due to arthritis and
rheumatism. (Canine formula)
ALPHA AMYLASE
A soluble fiber digestant. We believe NuVet Plus™ is the finest
pet supplement available, however it must be able to be
digested as efficiently as possible. Alpha Amylase creates the
means by which the ingredients will be absorbed into the body
as rapidly as possible without diminishing NuVet Plus™'
powerful antioxidant capabilities.
AMINO ACIDS
Necessary for the synthesis of body proteins and many other
tissue constituents. Amino acids aid in building new muscle,
bone and tendon cells; play a vital role in metabolism, stamina,
and brain function; and enable vitamins and minerals to be
properly absorbed and assimilated. There are approximately
twenty-eight amino acids that combine in various ways to
create hundreds of different types of proteins. Some amino
acids enhance the immune system by stimulating the
antioxidant activity of certain enzymes and can help prevent
skin and coat problems. Others prevent premature aging,
tumors, nerve disease and connective tissue disorders.
Pet foods high in protein may or may not contain all the
necessary amino acids to maintain proper health of a pet. This
deficiency could cause a host of problems ranging from
indigestion, stunted growth, nervous disorders, or worse.
NuVet Plus™, with its specifically blended natural ingredients,
contains all the critical amino acids that must be introduced
through the diet for proper health.
BETA-CAROTENE
The precursor to Vitamin A becomes a powerful free radical
scavenger in the body. Vitamin A is essential in skeletal
growth, testicular and ovarian function, embryonic
development, and differentiation of tissues. It is crucial for
proper eye function and possible cataract reduction. Vitamin A
is necessary for healthy skin and mucous membranes, the
body’s first line of defense against invading microorganisms
and toxins, and promotes the immune response. Beta-
Carotene and Vitamin A destroy carcinogens (cancer-causing
agents), guards against heart disease and stroke, and lowers
cholesterol.
BLUE GREEN ALGAE
Blue Green Algae is nature's most basic food. Existing at the
beginning of the food chain, it provides nutrition in its simplest
form. Blue Green Algae has a greater amount of protein than
any other whole food. It provides the essential nutrients for the
health of the physical body, and the smooth operation of the
brain and nervous system. Blue Green Algae is a very rich
chlorophyll source and has been shown to enhance the health
of the entire body, strengthen the immune system, promote
intestinal regularity and the healing of wounds, boosts
hemoglobin production and helps purify the blood. The trace
minerals found in blue green algae are Boron, Calcium,
Chlorine, Chromium, Cobalt, Copper, Fluorine, Geranium,
Iodine, Iron, Magnesium, Maganese, Molybdenum, Nickel,
Phosphorus, Potassium, Silicon, Sodium, Tin, Titanium,
Vanadium, and Zinc.
BREWER’S YEAST
A balanced, natural source of B-Complex vitamins (also see
Chicken Liver). Studies show another beneficial effect of
Brewer’s Yeast supplementation is significant reduction of
body fleas on companion pets.
CAT’S CLAW (UNA DE GATO)
Cat's Claw, also known as Una de Gato, is an ancient herb,
found in the rain forest of Peru. This singular and wild woody
vine is known for its amazing healing properties and has been
used by native people for centuries. It cleanses the intestinal
track, enhances the action of white blood cells, and acts as an
anti-inflammatory and antioxidant. It is good for intestinal
problems and viral infections. Research in different countries
including Germany, Austria, England, and Hungary has shown
that Cat’s Claw can stimulate the immune system and may help
in the treatment of diseases including cancer, AIDS, viral or
respiratory infections, allergies, arthritis and rheumatism.
CHICKEN LIVER
We use 100% chicken liver, which is paddle-dried in order to
retain the omega fatty acids and vitamins A, C, and the B-
complex vitamin group. Contains minerals including calcium,
copper, phosphorous, and iron. Chicken liver is good for anemia
and aids in building healthy red blood cells. It is known to
increase energy, fight liver disorders, and help relieve stress in
the body.
COPPER
Aids in the formation of red blood cells, and works with Vitamin
C to form elastin, an important protein that makes up bone, skin
and connective tissue. It aids in the healing process and
energy production. This mineral is needed for healthy nerves
and joints. A sign of copper deficiency is osteoporosis.
EVENING PRIMROSE OIL
High in gamma linolenic acid (GLA), an essential
polyunsaturated fatty acid that promotes cardiovascular
health. It is known to prevent hardening of the arteries, heart
disease and high blood pressure, and aids in lowering
cholesterol. It is helpful in the management of arthritis,
rheumatism, certain skin disorders, and can relieve pain and
inflammation. Studies have shown it can increase the release
of sex hormones and thereby improve reproductive health.
IRON
Necessary for hemoglobin and myoglobin (a type of
hemoglobin found in muscle tissue). It is necessary for the
oxygenation of red blood cells. Iron helps in protein
metabolism and promotes growth. Iron is also necessary for
energy production and a healthy immune system. Iron
deficiency can cause weakness, anemia, digestive
disturbances, fragile bones and hair loss.
L METHIONINE
An essential amino acid that is not synthesized by the body and
must be obtained from food or supplements. It is a powerful
antioxidant and a good source of sulfur, which neutralizes free
radicals and helps prevent skin, coat and nail problems. It can
help to detoxify harmful agents such as lead and other heavy
metals found in airborne pollutants. L Methionine is essential
for the absorption, transportation and bioavailability of selenium
and zinc in the body. It also acts as a liptropic agent to prevent
excess fat buildup in the liver, and can help to reduce fatigue. It
is useful in some allergy cases because it reduces histamine
release.
Recent studies show L Methionine supplementation may help
delay the development of age-related cataracts. Deficiencies in
L Methionine can slow growth and cause low levels of essential
proteins in the blood. Lack of it can result in edema, liver
damage, loss of muscle and fat, skin lesions and weakness.
(Canine formula)
MAGNESIUM
Acts as a catalyst in the utilization of carbohydrates, fats,
protein, calcium, phosphorus, and potassium. It is important for
energy and healthy maintenance of bones, teeth, arteries, heart
and nerves. Research has shown that magnesium can help
prevent cardiovascular disease, osteoporosis, and certain
forms of cancer.
MANGANESE
An enzyme activator that plays an important part in tissue
respiration and carbohydrate and fat metabolism. Necessary
for normal skeletal development and to maintain sex-hormone
production. Manganese deficiency can lead to paralysis,
convulsions, dizziness, deafness and blindness.
OYSTER SHELL
Extremely rich in calcium, the major constituent in the
structural framework of bones. Practically every cell in the
body, notably those in the heart, nerves, and muscles rely on
calcium to function properly. Some experts recommend higher
levels of calcium in order to prevent bone loss. The heart
requires calcium to maintain a normal beat. Muscles need it for
contraction and relaxation, and calcium is essential for blood
clotting and proper nervous system function.
Over time, if not enough calcium is consumed, the body takes
calcium from the bones to keep the heart and muscles working
properly. This process will gradually weaken the bones until
they break easily. (All oyster shell used in our product is farm-
raised and tested for lead content.)
PAPAIN
Fundamentally aids in the digestion of protein. Papain’s activity
helps to cleanse the tissues and intestinal walls. The unique
ability of Papain to break down protein and convert a portion of
it into Arginine is extremely important because Arginine, in its
natural form, has been found to influence the production of
HGH. HGH, produced in the pituitary gland, is directly
responsible for DNA and RNA replication as well as synthesis in
liver, muscle, cartilage, and adipose tissues. HGH helps to
increase muscle tone and decrease body fat. Arginine has also
been found to inhibit the growth of breast cancer cells in test
tube studies.
PHOSPHORUS
Works with calcium to build bones and teeth. Aids the body in
the utilization of vitamins, and conversion of food to energy.
Deficiencies of phosphorus can lead to loss of weight and
appetite, irregular breathing, pyorrhea, fatigue and nervous
disorders.
PINE BARK
The proanthocyanidids in Pine Bark have been shown in clinical
studies to be 20 times more effective than Vitamin C and 50
times more effective than Vitamin E as an antioxidant. Pine
Bark helps relieve pain and symptoms of osteoarthritis,
arthritis, rheumatism, and rheumatic fever. It has been shown
to reduce histamine production, thereby helping the lining of
arteries resist mutagen attacks which cause cardiovascular
disease.
Pine Bark’s remarkable ability to “seek and destroy” free
radicals is a tremendous benefit to the health of our animals.
By reducing oxidative damage to cells and vital tissues, what
we recognize as aging (stiff joints, wrinkled skin, degenerative
disease problems like arthritis, circulatory disorders, diabetes,
heart disease, etc.) is held to a subdued rate. In addition, unlike
virtually all other dietary antioxidants, proanthocyanidids
readily cross the blood-brain barrier to protect vital brain and
nerve tissue from oxidation.
POTASSIUM (CITRATE)
Important for a healthy nervous system and regular heart
rhythm. Helps prevent strokes, aids in proper muscle
contraction, and works with sodium to control the body’s water
balance. Potassium is important for chemical reactions within
the cells, aids in maintaining stable blood pressure and proper
transmission of eletro-chemical impulses. It also regulates the
transfer of nutrients through cell membranes. Signs of
potassium deficiency include abnormally dry skin, weakness,
paralysis, low blood pressure, and irregular heartbeat which can
lead to cardiac arrest and death.
SELENIUM
An essential trace mineral whose principal function is to inhibit
the oxidation of lipids (fats). It is a vital antioxidant, especially
when combined with Vitamin E. It protects the immune system
by preventing the formation of free radicals. It has also been
found to function as a preventative against the formation of
certain types of tumors. Selenium and Vitamin E act
synergistically to aid in the production of antibodies and help
maintain a healthy heart and liver. Selenium deficiency has
been linked to cancer and heart disease. It has also been
associated with exhaustion, growth impairment, high
cholesterol levels, infections, liver impairment, pancreatic
insufficiency, and sterility.
SHARK CARTILAGE
Contains collagen and glycosaminoglycans. This combination
makes shark cartilage a powerful anti-inflammatory wound-
healing agent that is non-toxic and has no known side-effects.
It is also an effective substance against bacteria, virus and
fungal infections, which stimulates the cellular and humoral
components of our immune system.
There have been numerous studies demonstrating the ability of
shark cartilage to shrink some cancerous tumors, including
those unaffected by standard treatments. In order to grow, a
tumor must establish its own blood vessel network for
nourishment. Like all other living things, if the tumor is denied
nourishment, it will die. Studies performed at the
Massachussetts Institute for Technology have shown that shark
cartilage contains a protein that impedes the formation of blood
vessels to tumors.
VITAMIN A
See Beta-Carotene.
VITAMIN B COMPLEX
Necessary for carbohydrate, fat, and protein metabolism. Helps
the functioning of the nervous system; maintains muscle tone
in the gastrointestinal tract; maintains the health of skin, coat,
eyes, mouth and liver. Contains folic acid.
VITAMIN B1 (THIAMINE)
Essential for normal functioning of the heart, nerves, muscles,
skin and digestive system. Necessary for carbohydrate
metabolism.
VITAMIN B2 (RIBOFLAVIN)
Necessary for carbohydrate-fat-protein metabolism, and
antibody and red blood cell formation. Good for healthy eyes,
skin, and coat.
VITAMIN B3 (NIACIN)
Promotes growth, proper functioning of the nervous system,
maintenance of healthy skin, tongue, digestive system, and
carbohydrate-fat-protein metabolism.
VITAMIN B5 (PANTOTHENIC ACID)
Assists in the release of energy from carbohydrates, fats, and
proteins. Aids in the utilization of some vitamins, stimulates
growth, and aids in the formation of antibodies.
VITAMIN B6 (PYRIDOXINE)
Necessary for carbohydrate-fat-protein metabolism, antibody
and red blood cell formation, and aids in digestion. B6 also
helps maintain balance of sodium and phosphorus.
VITAMIN B12
Essential for normal formation of red blood cells, carbohydrate-
fat-protein metabolism, and good appetite. B12 maintains
fertility, promotes normal growth and development, and
prevents nerve damage by maintaining the fatty sheaths that
protect nerve endings.
VITAMIN C (ESTER C™)
A powerful antioxidant that also protects other antioxidants
such as Vitamin E. The cells of the brain and spinal cord, which
frequently incur free radical damage, can be protected by
significant amounts of Vitamin C. In addition to its role as an
antioxidant, Vitamin C also increases the synthesis of
Interferon, a natural anti-viral substance produced by the body,
and stimulates the activity of certain key immune cells. Vitamin
C is a key factor in many immune functions, including white
blood cell function and Interferon levels. Due to its antioxidant
properties, it combats the effects of free radicals while lowering
the risk of cataracts and promoting cell growth and tissue repair.
VITAMIN E
An essential fat-soluble vitamin that includes eight naturally
occurring compounds, and each of these compounds exhibit
different biological activities. The most widely accepted
biological function of Vitamin E is related to its antioxidant
activities. Vitamin E is the most effective chain breaking lipid-
soluble antioxidant in the biological membrane. It contributes
to membrane activity, protecting critical cellular structures
against damage from oxygen free radicals.
Deficiencies in Vitamin E may lead to reproductive failure,
nutritional “muscular dystrophy,” hemolytic anemia, and
neurological and immunological abnormalities.
WHEY PROTEIN
The importance of protein in any carnivore’s diet cannot be
understated, for it is critical in building and maintaining muscle
mass and other necessary metabolic functions. Protein
deficiencies can lead to retarded skeletal and muscle growth
and a weakened immune system, which causes susceptibility
to infections and degenerative diseases. (Feline formula)
ZINC
Zinc is a component of almost one hundred enzymes involved
in metabolic processes, most of which work with the red blood
cells to move carbon dioxide from the tissue to the lungs. Zinc,
functioning as an important antioxidant, promotes normal
growth and development, aids in wound-healing, enhances cell
division, repair and growth, and maintains normal levels of
Vitamin A in the blood. It also helps to synthesize DNA and
RNA. Zinc deficiencies have been linked to prostate
hypertrophy, cancer, slow recovery from head injuries,
diabetes, arthritis, and reduced immune system responses.









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